Märzen Recipe - Clone Of 2024 Oktoberfest

Recipe Info

Recipe Image

Clone Of 2024 Oktoberfest

by on
All Grain
4.5 Gallon(s)
5 Gallon(s)
60 min
71%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Munich Light - DE, Victory Malt - US, Melanoidin Malt - US, Saaz Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

This recipe was cloned from Father bears Bock.

Fermentables

32% - Pilsner - DE
3.2727
38
1
Mash
24% - Vienna - DE
2.4545
37
4
Mash
38% - Munich Light - DE
3.8864
37
10
Mash
4% - Victory Malt - US
0.4091
34
28
Mash
2% - Melanoidin Malt - US
0.2045
37
20
Mash

Hops

Saaz
1.6364
Pellet
Boil
60 min(s)
3
18.9
Saaz
0.8182
Pellet
Boil
5 min(s)
3
1.9

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3g Epsom, 3g CaCl2. 3.5mL Lactic Acid 88%

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of 2024 Oktoberfest
Märzen
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.014 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 9.7° SRM Color
  • 71% Efficiency
  • 5.9% ABV Alcohol
  • 202 per 12oz Calories
Clone This Recipe

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