blanche au bleuets seche Recipe

Recipe Info

Recipe Image

blanche au bleuets seche

by on
All Grain
48 Liter(s)
60 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE , Wheat - US, Citra Hops, Wyeast Belgian Wheat 3942 Homebrew Yeast, bleuets s?ch?, Irish Moss, Orange or Lemon peel.

Fermentables

48% - 2-Row - US
5.5
37
1
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash
48% - Wheat - US
5.5
39
1
Mash

Hops

Citra
20
Pellet
Boil
60 min(s)
14.5
15.5
Citra
20
Pellet
Boil
10 min(s)
14.5
5.6

Yeast

Wyeast Belgian Wheat 3942
74%

Other Stuff

bleuets s?ch?
0.75
kg
FlameOut
Irish Moss
0
each
Boil
Orange or Lemon peel
1
each
FlameOut

Mash Steps

Protein Rest
Decoction
50
30 min
beta amylase
Decoction
63
30 min
alpha amylase
Decoction
69
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

blanche au bleuets seche
  • 48.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.013 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.5° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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