Best Bitter Recipe - Quite bitter beings v2

Recipe Info

Recipe Image

Quite bitter beings v2

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
70%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 140L - UK, Cara gold malt, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from Quite bitter beings.

Fermentables

83% - Maris Otter Pale - UK
2.5
38
3
Mash
7% - Crystal 140L - UK
0.2
33
150
Mash
10% - Cara gold malt
0.3
0
15
Mash

Hops

No hops in this recipe

Yeast

White Labs English Ale WLP002
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3 g calcium chloride
2.
2 g Calcium sulfat
3.
3 days, 16C, then room temp (whatever that is)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Quite bitter beings v2
Best Bitter
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.015 FG
  • 37.4 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 15.3° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

McGareys Bitter

Best Bitter
by McGareys 11/19/2024 4:11:34 PM

Conistons Bluebird Bitter clon...

Best Bitter
by PubScout 11/19/2024 11:25:56 AM

Plump Wheel

American Amber Ale
by Brewer 143149 11/19/2024 9:07:29 AM

American Amber

American Amber Ale
by dcarson 11/16/2024 7:35:06 AM
© 2024 by brewgr.com. All Rights Reserved.