American IPA Recipe - All Hopped Up II
American IPA
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All Hopped Up II
by McAngry 12/2/2023
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Carapils - Dextrine Malt - US, Citra Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Whirlfloc.
25% - Golden Promise - UK
8% - Carapils - Dextrine Malt - US
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
All Hopped Up II
American IPA
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.016
FG
63.1 IBU (tinseth)
Bitterness
0.99
BG:GU
3.4 ° SRM
Color
80%
Efficiency
6.2 % ABV
Alcohol
217 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.064 FG: 1.008-1.014 / Your FG: 1.016 IBU: 40-70 / Your IBU: 63 SRM: 6-14 / Your SRM: 3.4 ABV: 5.5-7.5 / Your ABV: 6.2 BG:GU: 0.57-1.25 / Your BG:GU: 0.99
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