Irish Red Ale Recipe - Irish Red 15 gal 12-02-23

Recipe Info

Recipe Image

Irish Red 15 gal 12-02-23

by on
All Grain
15 Gallon(s)
19 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Red X, Melanoidin Malt - US, Caramel/Crystal 120 - US, Caramel/Crystal 80 - US, Hersbrucker Hops, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast, Windsor Dry Ale Yeast Homebrew Yeast.

This recipe was cloned from Irish Red 20 gal 11-09-22.

Fermentables

43% - Pale Ale - US
10
37
3
Mash
43% - Red X
10
36
11
Mash
7% - Melanoidin Malt - US
1.5
37
20
Mash
4% - Caramel/Crystal 120 - US
1
35
120
Mash
2% - Caramel/Crystal 80 - US
0.5
35
80
Mash

Hops

Hersbrucker
4
Pellet
Boil
60 min(s)
2.2
12.0
Hallertauer Mittelfrüh
1
Pellet
Boil
5 min(s)
4.5
1.2
Hersbrucker
4
Pellet
Boil
30 min(s)
2.2
9.2

Yeast

Danstar Nottingham
75%
Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red 15 gal 12-02-23
Irish Red Ale
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 12.6° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 138 per 12oz Calories
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