American Pale Ale Recipe - First Pale Ale

Recipe Info

Recipe Image

First Pale Ale

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Second Pale Ale.

Fermentables

100% - 2-Row - US
2
32
1
Mash

Hops

Amarillo
0.3
Pellet
Boil
60 min(s)
8.2
51.9
Amarillo
0.3
Pellet
Boil
15 min(s)
8.2
25.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154F - Dropped to 149F by end of 60m

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Pale Ale
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.010 FG
  • 77.6 IBU (tinseth) Bitterness
  • 2.02 BG:GU
  • 2.4° SRM Color
  • 60% Efficiency
  • 3.7% ABV Alcohol
  • 126 per 12oz Calories
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