This recipe has been brewed 1 time(s)
Brew Session: Cindys Tripel
Joltinjp
11/15/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Cindys Tripel
Belgian Tripel
- 5.00 Gallons Liters Batch Size
- 6.25 Gallons Liters Boil Size
- 75 min Boil Time
- 1.088 OG
- 1.020 FG
- 27.9 IBU (tinseth) Bitterness
- 0.32 BG:GU
- 7.4° SRM Color
- 64% Efficiency
- 8.7% ABV Alcohol
- 306 per 12oz Calories