American IPA Recipe - Citricos old school 50Lt

Recipe Info

Recipe Image

Citricos old school 50Lt

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, CaraMunich II - DE, White Wheat - US, Magnum Hops, Centennial Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 50Lt MANDARINA PALIDA.

Fermentables

46% - 2-Row - US
7
37
1
Mash
46% - Golden Promise - UK
7
37
3
Mash
7% - CaraMunich II - DE
1
34
46
Mash
2% - White Wheat - US
0.25
40
2
Mash

Hops

Magnum
28
Pellet
Boil
60 min(s)
12
16.1
Centennial
28
Leaf
Boil
30 min(s)
10.5
9.9
Amarillo
28
Leaf
Boil
30 min(s)
9
8.4
Cascade
28
Leaf
Boil
30 min(s)
5.8
5.4
Cascade
28
Leaf
Boil
10 min(s)
5.8
2.6
Centennial
28
Pellet
Boil
10 min(s)
10.5
5.1
Amarillo
28
Leaf
Boil
10 min(s)
9
4.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citricos old school 50Lt
American IPA
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 51.5 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 8.5° SRM Color
  • 60% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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