American Wheat Beer Recipe - Honey Pumpkin Wheat Beer

Recipe Info

Recipe Image

Honey Pumpkin Wheat Beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Rye - US, Honey - US, Saaz Hops, barbe rouge Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Pumpkin Pie spice mix.

Fermentables

55% - Wheat Malt - DE
6
37
2
Mash
27% - Pilsner - DE
3
38
1
Mash
9% - Rye - US
1
37
3
Mash
9% - Honey - US
1
35
1
Late

Hops

Saaz
0.75
Pellet
Boil
60 min(s)
3.8
9.6
barbe rouge
0.5
Pellet
Boil
10 min(s)
8.5
5.2

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

Pumpkin Fruit (1.8 lb can)
5
lb
Mash
Pumpkin Pie spice mix
0.5
tbsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Pumpkin Wheat Beer
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.018 FG
  • 14.9 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 214 per 12oz Calories
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