Blonde Ale Recipe - WERA 50L

Recipe Info

Recipe Image

WERA 50L

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
60%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Caramel/Crystal 10 - US, White Wheat - US, El Dorado Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 50Lt WERA.

Fermentables

78% - 2-Row - US
9
37
1
Mash
17% - Flaked Corn - US
2
37
1
Mash
2% - Caramel/Crystal 10 - US
0.25
35
10
Mash
2% - White Wheat - US
0.25
40
2
Mash

Hops

El Dorado
28
Pellet
Boil
30 min(s)
16
18.7
Mosaic
28
Pellet
Boil
10 min(s)
12.7
7.0
El Dorado
28
Pellet
Boil
10 min(s)
16
8.8
El Dorado
28
Pellet
FlameOut
0 min(s)
16
0.0
Mosaic
56
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WERA 50L
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 2.7° SRM Color
  • 60% Efficiency
  • 4.5% ABV Alcohol
  • 139 per 12oz Calories
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