Witbier Recipe - No. 3 Citrus Sipper
Witbier
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No. 3 Citrus Sipper
by Brewer 133982 on 10/12/2023
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Flaked Oats - US, Honey Malt - CA, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Coriander.
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
No. 3 Citrus Sipper
Witbier
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.009
FG
-
14.0 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
5.0° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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