English Porter Recipe - Smoked Porter

Recipe Info

Recipe Image

Smoked Porter

by on
All Grain
5.75 Gallon(s)
6.25 Gallon(s)
60 min
72%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Crystal 40L - CA, Chocolate Malt - US, Cherrywood Smoked Malt, Fuggles Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

74% - Maris Otter Pale - UK
9
38
3
Mash
8% - Brown Malt - UK
1
33
65
Mash
6% - Crystal 40L - CA
0.75
34
40
Mash
5% - Chocolate Malt - US
0.625
34
350
Mash
6% - Cherrywood Smoked Malt
0.75
37
9
Mash

Hops

Fuggles
1.5
Pellet
Boil
60 min(s)
4.8
22.5
Fuggles
0.5
Pellet
Boil
10 min(s)
4.8
2.7

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smoked Porter
English Porter
  • 5.75 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.016 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 25.3° SRM Color
  • 72% Efficiency
  • 5.2% ABV Alcohol
  • 190 per 12oz Calories
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