Hop Blondie - Blood Orange Recipe

Recipe Info

Recipe Image

Hop Blondie - Blood Orange

by on
All Grain + Extract
40 Gallon(s)
41.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, White Wheat - US, Cascade Hops, Willamette Hops, Simcoe Hops, WL001 Homebrew Yeast.

This recipe was cloned from Doggone Blonde OTP.

Fermentables

79% - Pilsner - US
70
34
1
Extract
11% - Munich - Light 10L - US
10
35
10
Mash
10% - White Wheat - US
8.5
40
2
Mash

Hops

Cascade
8
Pellet
Boil
60 min(s)
5.8
18.0
Willamette
8
Pellet
Boil
5 min(s)
5
3.1
Simcoe
8
Pellet
DryHop
5 day(s)
13
0.0

Yeast

WL001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Blondie - Blood Orange
  • 40.00 Gallons Liters Batch Size
  • 41.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.022 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 249 per 12oz Calories
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