All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Cane Sugar
- US, Tettnang Hops, Mt. Hood Hops, Styrian Goldings Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
I never had a Saison until I made this beer, but WOW what a pleasant surprise. Lovely fruity, spicy notes that don't overpower what is intrinsically a simple, elegant pale ale. The only downside is the ABV - not ideal for hot weather drinking!
Comments
I never had a Saison until I made this beer, but WOW what a pleasant surprise. Lovely fruity, spicy notes that don't overpower what is intrinsically a simple, elegant pale ale. The only downside is that I hit an ABV of 7.6% which is not ideal for hot summer drinking!
{"RecipeId":11129,"RecipeTypeId":10,"OriginalRecipeId":7643,"UnitType":"m","IbuFormula":"t","CreatedBy":103858,"Name":"Jamie Wades First Scythe Saison","Description":"","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":18.9271,"BoilSize":24.6052,"BoilTime":60,"Efficiency":0.68,"DateCreated":"\/Date(1436091850963)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0647122968825395,"Fg":1.0064712296882539,"Srm":3.1062918823488381,"Ibu":49.401233314402916,"BgGu":0.76339792735331247,"Abv":7.513097668062847,"Calories":215,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"80","Amt":"4.536","Ppg":"37","L":"1","Use":"Mash","Id":"50034","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"16","Amt":"0.9072","Ppg":"36","L":"2","Use":"Mash","Id":"50035","IngId":"95","Name":"Flaked Rye - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.2268","Ppg":"46","L":"1","Use":"Late","Id":"50036","IngId":"488","Name":"Cane Sugar\r\n - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"28.3495","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.6","Ibu":"11.9884403993768","Id":"49428","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"1"},{"Amt":"14.1748","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"3.6","Ibu":"0","Id":"49429","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"2"},{"Amt":"28.3495","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"19.9807339989614","Id":"49430","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"3"},{"Amt":"28","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.3","Ibu":"17.4320589160647","Id":"64570","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.9","Id":"14498","IngId":"155","Name":"White Labs Belgian Saison I WLP565","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"15554","Rank":"1","Text":"Strike at 158.5, mash at 147 for 1 hour."},{"Id":"15555","Rank":"2","Text":"Use 0.5lbs each of Flaked Rye, Spelt, Kamut and Kasha"},{"Id":"15556","Rank":"3","Text":"Yeast is 1 pack of Belle Saison."}]}
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I never had a Saison until I made this beer, but WOW what a pleasant surprise. Lovely fruity, spicy notes that don't overpower what is intrinsically a simple, elegant pale ale. The only downside is that I hit an ABV of 7.6% which is not ideal for hot summer drinking!
9/26/2015 2:43:12 AM