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Nectaron Golden Ale Recipe

Recipe Info

Recipe Image

Nectaron Golden Ale

by SamsBrewery on 9/26/2023

from tasting notes

Recipe Type: All Grain

Batch Size: 16 Liter(s)

Boil Size: 18 Liter(s)

Boil Time: 40 min

Efficiency: 70%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - UK, Cara Malt - UK, Nectaron Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Golden Stout Latte.

Fermentables

87% - Pilsner - DE

lbkg 2.7

ppg 38

L 1

use Mash

8% - Munich - UK

lbkg 0.25

ppg 37

L 9

use Mash

5% - Cara Malt - UK

lbkg 0.15

ppg 35

L 17

use Mash

3.1 lb kg total fermentables

Hops

Nectaron

oz g 11

type Pellet

usage Boil

time 40 min(s)

AA 9.6

IBU 15.7

Nectaron

oz g 15

type Pellet

usage Boil

time 10 min(s)

AA 9.6

IBU 8.8

Nectaron

oz g 15

type Pellet

usage Boil

time 5 min(s)

AA 9.6

IBU 4.9

Nectaron

oz g 24

type Pellet

usage FlameOut

time 0 min(s)

AA 9.6

IBU 0.0

Nectaron

oz g 35

type Pellet

usage DryHop

time 2 day(s)

AA 9.6

IBU 0.0

100 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale S-04

attenuation 75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Ca2 75 / Mg2 11 / Na 0 / Cl- 52 / SO42- 151 / HCO3- 0

2.

65C Mash

3.

17g vanilla extract when kegging

4.

300g Lactose last 10 with protofloc

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nectaron Golden Ale

16.00 Gallons Liters Batch Size
18.00 Gallons Liters Boil Size
40 min Boil Time
1.043 OG
1.011 FG
29.4 IBU (tinseth) Bitterness
0.69 BG:GU
3.8° SRM Color
70% Efficiency
4.1% ABV Alcohol
141 per 12oz Calories

Clone This Recipe

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