Golden Stout Latte Recipe

Recipe Info

Recipe Image

Golden Stout Latte

by on
All Grain
14 Liter(s)
17 Liter(s)
40 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Torrefied Barley - US, Lactose - Milk Sugar - US, Magnum Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from 2023 Citra Mosaic Pilsner IPA.

Fermentables

82% - Maris Otter Pale - UK
2.8
38
3
Mash
12% - Flaked Oats - US
0.4
37
1
Mash
6% - Torrefied Barley - US
0.2
36
2
Mash
0% - Lactose - Milk Sugar - US
0
41
1
Late

Hops

Magnum
20
Pellet
Boil
40 min(s)
12
37.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ca2 54 Mg2 8 Na 8 Cl- 65 SO42- 75 HCO3- 16
2.
63g coffee beans curing cold crash (3 days)
3.
17g vanilla extract when kegging
4.
300g Lactose last 10 with protofloc

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Stout Latte
  • 14.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 4.8° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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