This recipe has been brewed 1 time(s)
Brew Session: Earl of Bitter XIV
KOAmps
11/18/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Salts CaSO4 3.4g, CaCl 2.0g, MgSO4 0.8g plus 0.25g Kmeta. No cold crash.
Recipe Facts
Earl of Bitter XIV
Strong Bitter
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.054 OG
- 1.014 FG
- 28.8 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 11.8° SRM Color
- 80% Efficiency
- 5.0% ABV Alcohol
- 179 per 12oz Calories