Imperial pumpkin ale Recipe
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Imperial pumpkin ale
by Brewer 134300 on 9/24/2023
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.1 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Melanoidin Malt - US, Caramel/Crystal 40 - US, Columbus Hops, White Labs English Ale WLP002 Homebrew Yeast, Roasted pumpkin, Brown sugar, Ginger, Pumpkin spice, Cinnamon.
12% - Melanoidin Malt - US
10% - Caramel/Crystal 40 - US
name
White Labs English Ale WLP002
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.10
Gallons
Liters
Boil Size
60
min
Boil Time
1.120
OG
1.033
FG
89.9 IBU (tinseth)
Bitterness
0.75
BG:GU
17.0 ° SRM
Color
75%
Efficiency
11.1 % ABV
Alcohol
434 per 12oz
Calories
Clone This Recipe
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