Weissbier Recipe - HefeV

Recipe Info

Recipe Image

HefeV

by on
All Grain
18 Liter(s)
24.6052 Liter(s)
60 min
65%
0.5 kg wheat munich

Fermentables

52% - Wheat - BE
2.325
37
2
Mash
22% - Pilsen - UK
1
36
1
Mash
12% - Munich Light - DE
0.55
37
6
Mash
3% - CaraMunich II - DE
0.125
34
46
Mash
11% - Munich Light - DE
0.5
37
6
Mash

Hops

Styrian Goldings
32
Pellet
Boil
60 min(s)
2.5
11.3

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HefeV
Weissbier
  • 18.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 6.4° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Placeholder Lager

Cream Ale
by KJUrbanWinery 12/6/2024 2:33:59 PM

Allagash Wit Clone

Witbier
by CEBrewer 12/5/2024 6:03:20 PM

Ipa day 1

All Grain Recipe
by PCUNHARODRIGO 12/5/2024 2:59:45 PM

Belgian Witbier III

Witbier
by Brewer 127611 12/3/2024 7:08:06 AM
© 2024 by brewgr.com. All Rights Reserved.