International Pale Lager Recipe - Fake Lager Tradition Saaz

Recipe Info

Recipe Image

Fake Lager Tradition Saaz

by on
Extract
32 Liter(s)
39 Liter(s)
60 min
75%
mostura = 16,5 l lavagem = 28 l OG 109 FG 1009 Mostura 64C Fermentacao 12C

Fermentables

100% - Pilsner - US
5.5
34
1
Extract

Hops

Tradition
65
Pellet
Boil
22 min(s)
5.2
17.4
Saaz
50
Pellet
FlameOut
0 min(s)
2.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fake Lager Tradition Saaz
International Pale Lager
  • 32.00 Gallons Liters Batch Size
  • 39.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 1.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
Clone This Recipe

International Pale Lager

OG 0.995
1.120
OG: 1.042-1.050 / Your OG: 1.049
FG 0.995
1.120
FG: 1.008-1.012 / Your FG: 1.009
IBU 0
120
IBU: 18-25 / Your IBU: 17
SRM 0
40
SRM: 2-6 / Your SRM: 1.9
ABV 0
14
ABV: 4.6-6 / Your ABV: 5.1
BG:GU 0
2
BG:GU: 0.36-0.60 / Your BG:GU: 0.36

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