Hazelnut Brown Recipe

Recipe Info

Recipe Image

Hazelnut Brown

by on
All Grain
16 Liter(s)
18 Liter(s)
40 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 140L - UK, Chocolate - UK, Flaked Oats - US, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Low ABV IPA - 2023 Citra Nelson Mosaic.

Fermentables

77% - Maris Otter Pale - UK
2.88
38
3
Mash
11% - Crystal 140L - UK
0.4
33
140
Mash
4% - Chocolate - UK
0.16
34
425
Mash
8% - Flaked Oats - US
0.3
37
1
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 67 (40 mins)
2.
Water Hoppy profile (Ca2 50, Mg 18, Na 20, Cl 65, SO4 40, HCO 45).
3.
Boil time: 30mins. Protofloc last 10mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazelnut Brown
  • 16.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 27.8° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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