Blonde Ale Recipe - Blonde Ale 2 with Robert

Recipe Info

Recipe Image

Blonde Ale 2 with Robert

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Blonde Ale 2.

Fermentables

100% - Pilsen - UK
9
36
1
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
7
12.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil
Yeast Nutrient
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment cool 67

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale 2 with Robert
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 12.7 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
Clone This Recipe

Blonde Ale

OG 0.995
1.120
OG: 1.038-1.054 / Your OG: 1.044
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.008
IBU 0
120
IBU: 15-28 / Your IBU: 13
SRM 0
40
SRM: 3-6 / Your SRM: 2.1
ABV 0
14
ABV: 3.8-5.5 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.28-0.74 / Your BG:GU: 0.29

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