American Stout Recipe - Coffee Stout 8
American Stout
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Coffee Stout 8
by Dean on 9/8/2023
All Grain
15 Gallon(s)
16 Gallon(s)
60 min
66%
Coffee Stout
This recipe was cloned from Coffee Stout 7.
3% - Carapils - Dextrine Malt - US
3% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coffee Stout 8
American Stout
-
15.00
Gallons
Liters
Batch Size
-
16.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
92.3 IBU (tinseth)
Bitterness
-
1.65
BG:GU
-
45.9° SRM
Color
-
66%
Efficiency
-
5.9% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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