Clone Of Oat Whiskey Mash Recipe

Recipe Info

Recipe Image

Clone Of Oat Whiskey Mash

by on
All Grain
5 Gallon(s)
5 Gallon(s)
10 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rolled Oats - US, Flaked Oats - US, Turbinado - US, Fermentis Safbrew Abbaye Homebrew Yeast.

This recipe was cloned from Oat Whiskey Mash.

Fermentables

29% - 2-Row - US
5
37
1
Mash
6% - Rolled Oats - US
1
33
2
Mash
59% - Flaked Oats - US
10
37
1
Mash
6% - Turbinado - US
1
44
10
Late

Hops

No hops in this recipe

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Oat Whiskey Mash
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.097 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 10.3% ABV Alcohol
  • 338 per 12oz Calories
Clone This Recipe

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