Witbier
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Witbier
by Dread on 9/2/2023
All Grain
21 Liter(s)
26.9601 Liter(s)
60 min
70%
Nice refreshing Belgian Witbier.
Ferment @ 22° for 18 days
Tasting Notes (0)
There aren't any tasting notes logged yet
-
21.00
Gallons
Liters
Batch Size
-
26.96
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.010
FG
-
15.8 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
3.8° SRM
Color
-
70%
Efficiency
-
5.0% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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