Clone Of Zombie Rust Pale Recipe

Recipe Info

Recipe Image

Clone Of Zombie Rust Pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 60L - CA, Carapils - Dextrine Malt - US, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Zombie Rust Pale.

Fermentables

79% - 2-Row - US
11
37
1
Mash
11% - Munich - Light 10L - US
1.5
35
10
Mash
5% - Crystal 60L - CA
0.75
34
60
Mash
5% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
36.0
Citra
1
Pellet
Boil
10 min(s)
12
13.0
Citra
3
Pellet
Boil
1 min(s)
12
4.7
Citra
3
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Clarity Ferm
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Zombie Rust Pale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 53.6 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 263 per 12oz Calories
Clone This Recipe

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