Scottish Export Recipe - Scottish export 2

Recipe Info

Recipe Image

Scottish export 2

by on
All Grain
19.7 Liter(s)
35 Liter(s)
60 min
83%
All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Caramel/Crystal 120 - US, Carapils - DE, Challenger Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast, Calcium Carbonate, Calsium Chloride, Gypsum, Irish Moss.

Fermentables

83% - Golden Promise - UK
3.5
37
3
Mash
12% - Caramel/Crystal 120 - US
0.5
35
120
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

Challenger
28
Pellet
Boil
60 min(s)
6.4
22.3

Yeast

White Labs Edinburgh Ale WLP028
79%

Other Stuff

Calcium Carbonate
7
g
Mash
Calsium Chloride
1.5
g
Mash
Gypsum
2
g
Mash
Irish Moss
5
g
Boil

Mash Steps

Protein Rest
Direct Heat
53
10 min
Saccharification Rest
Direct Heat
66
60 min
Mash-Out
Direct Heat
76
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scottish export 2
Scottish Export
  • 19.70 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 15.6° SRM Color
  • 83% Efficiency
  • 5.5% ABV Alcohol
  • 180 per 12oz Calories
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