American Brown Ale Recipe - Clone Of Ellies Brown Ale

Recipe Info

Recipe Image

Clone Of Ellies Brown Ale

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
78%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Chocolate Malt - US, Caramel/Crystal 120 - US, Honey Malt - CA, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc.

This recipe was cloned from Ellies Brown Ale.

Fermentables

77% - 2-Row - US
8.5
37
1
Mash
7% - Munich - 60L - US
0.75
33
60
Mash
7% - Chocolate Malt - US
0.75
34
350
Mash
5% - Caramel/Crystal 120 - US
0.5
35
120
Mash
5% - Honey Malt - CA
0.5
37
25
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
15.5
Willamette
1
Pellet
Boil
15 min(s)
5
7.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlfloc
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
BIAB 60 min at 150

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ellies Brown Ale
American Brown Ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 26.5° SRM Color
  • 78% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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