Munich Helles Recipe - Pumpkin Spice Helles
Munich Helles
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Pumpkin Spice Helles
by dep0952 on 8/18/2023
All Grain + Extract
2.53 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Lactose - Milk Sugar - US, Acidulated Malt - DE
, Flaked Barley - US, Victory Malt - US, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Pumpkin Pie Spice.
66% - Dry Malt Extract - Pilsen - US
3% - Lactose - Milk Sugar - US
8% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pumpkin Spice Helles
Munich Helles
-
2.53
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.010
FG
-
16.5 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
5.2° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
Munich Helles
OG: 1.044-1.048 / Your OG: 1.044 FG: 1.006-1.012 / Your FG: 1.010 IBU: 16-22 / Your IBU: 17 ABV: 4.7-5.4 / Your ABV: 4.4 BG:GU: 0.33-0.50 / Your BG:GU: 0.37
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