Doppelbock Recipe - Dopple my Bock

Recipe Info

Recipe Image

Dopple my Bock

by on
All Grain
16 Gallon(s)
17 Gallon(s)
60 min
75%
All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Rahr Pilsner, CaraMunich III - DE, Victory Malt - US, Northern Brewer Hops, NOVA Lager Homebrew Yeast.

Fermentables

59% - Munich Dark - DE
24
37
10
Mash
30% - Rahr Pilsner
12
37
2
Mash
7% - CaraMunich III - DE
3
34
57
Mash
4% - Victory Malt - US
1.5
34
28
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
9.0
Northern Brewer
2
Pellet
Boil
15 min(s)
9
8.9

Yeast

NOVA Lager
95%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dopple my Bock
Doppelbock
  • 16.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.003 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 15.5° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 231 per 12oz Calories
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