BM Happy HeFeWeizen Recipe

Recipe Info

Recipe Image

BM Happy HeFeWeizen

by on
All Grain
40 Gallon(s)
41.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann pale wheat malt, German Plisner malt, Tettnang Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

This recipe was cloned from Happy HeFeWeizen.

Fermentables

61% - Weyermann pale wheat malt
55
39
0
Mash
39% - German Plisner malt
35
37
0
Mash

Hops

Tettnang
8
Pellet
Boil
60 min(s)
4.5
15.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BM Happy HeFeWeizen
  • 40.00 Gallons Liters Batch Size
  • 41.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 15.0 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 0.0° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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