International Amber Lager Recipe - Bronze Room
International Amber Lager
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Bronze Room
by BeachedBrew on 8/16/2023
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 14.5 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Table Sugar - Sucrose - US, Carafa III - DE, Caramel/Crystal 40 - US, Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Mister Puppers II .
16% - Table Sugar - Sucrose - US
6% - Caramel/Crystal 40 - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bronze Room
International Amber Lager
11.00
Gallons
Liters
Batch Size
14.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.047
OG
1.008
FG
14.8 IBU (tinseth)
Bitterness
0.32
BG:GU
9.2 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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