This recipe has been brewed 1 time(s)
Recipe Facts
ESB 2
Best Bitter
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.047 OG
- 1.015 FG
- 32.2 IBU (tinseth) Bitterness
- 0.69 BG:GU
- 6.9° SRM Color
- 75% Efficiency
- 4.2% ABV Alcohol
- 157 per 12oz Calories