This recipe has been brewed 2 time(s)
Brew Session: Easy Kolsch - Saison - Kveik
Zippy
7/31/2023 12:00:00 AM
- Boil
- Fermentation
- Conditioning
SAISON - Lalbrew Farmhouse Hybrid Saison Dry YeastTettnanger hops for bittering
Brew Session: Easy Kolsch - Saison - Kveik
Zippy
7/28/2023 12:00:00 AM
- Boil
- Fermentation
KOLSCH - Brewed from NB kit. 6 lbs LME and 1 lb DME all Pilsen. 1 oz tradition @60 and 1 oz Hersbrucker @30.Primaried 1 week and racked to secondary.
Recipe Facts
Easy Kolsch - Saison - Kveik
- 5.25 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.014 FG
- 53.5 IBU (tinseth) Bitterness
- 1.03 BG:GU
- 3.1° SRM Color
- 75% Efficiency
- 4.9% ABV Alcohol
- 174 per 12oz Calories
