Mayday Pale Ale - B105 Galaxy Recipe

Recipe Info

Recipe Image

Mayday Pale Ale - B105 Galaxy

by on
All Grain
150 Liter(s)
160 Liter(s)
60 min
66%
Én dunk tørrhumlet med 100g BRU-1 Én dunk tilsatt 40g grapefrukt og 30g appelsin zest

This recipe was cloned from Mayday Pale Ale - B104 Chinook.

Fermentables

78% - 2-Row - US
31
37
1
Mash
13% - Wheat Malt - DE
5
37
2
Mash
9% - Caramel/Crystal 10 - US
3.5
35
10
Mash

Hops

Galaxy
70
Pellet
Boil
60 min(s)
17.7
20.3
Galaxy
365
Pellet
Boil
5 min(s)
17.7
21.1
Galaxy
365
Pellet
FlameOut
0 min(s)
17.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mayday Pale Ale - B105 Galaxy
  • 150.00 Gallons Liters Batch Size
  • 160.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 41.5 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 4.0° SRM Color
  • 66% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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