Belgian Blond Ale Recipe - 28 Pilsner

Recipe Info

Recipe Image

28 Pilsner

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Corn Sugar (Dextrose) - US, Vienna - DE, Perle Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Pilsner - DE
9
38
1
Mash
0% - Corn Sugar (Dextrose) - US
0
46
0
Late
18% - Vienna - DE
2
37
4
Mash

Hops

Perle
1
Pellet
Boil
15 min(s)
7.2
10.8
Perle
1
Pellet
Boil
60 min(s)
4.6
13.9

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

28 Pilsner
Belgian Blond Ale
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.1° SRM Color
  • 80% Efficiency
  • 5.7% ABV Alcohol
  • 184 per 12oz Calories
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