Lupomax Fresh Squeezed Amarillo Recipe

Recipe Info

Recipe Image

Lupomax Fresh Squeezed Amarillo

by on
All Grain
5.75 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich - Light 10L - US, Amarillo Hops, Mosaic Hops, Nugget Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Lupomax Fresh Squeezed.

Fermentables

81% - 2-Row - US
11
37
1
Mash
6% - Caramel/Crystal 60 - US
0.75
36
90
Mash
13% - Munich - Light 10L - US
1.75
35
10
Mash

Hops

Amarillo
1
Pellet
Boil
15 min(s)
14
20.1
Mosaic
1
Pellet
Boil
15 min(s)
18
25.9
Amarillo
1
Pellet
FlameOut
0 min(s)
14
0.0
Nugget
1
Pellet
Boil
60 min(s)
13.3
38.6
Amarillo
1
Pellet
DryHop
5 day(s)
14
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
18
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lupomax Fresh Squeezed Amarillo
  • 5.75 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 84.6 IBU (tinseth) Bitterness
  • 1.31 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 220 per 12oz Calories
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