Lupomax Fresh Squeezed Recipe

Recipe Info

Recipe Image

Lupomax Fresh Squeezed

by on
All Grain
5.75 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 90 - US, Nugget Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

81% - 2-Row - US
11
37
1
Mash
13% - Munich - Light 10L - US
1.75
35
10
Mash
6% - Caramel/Crystal 90 - US
0.75
35
90
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
38.6
Citra
1
Pellet
Boil
15 min(s)
18
25.9
Mosaic
1
Pellet
Boil
15 min(s)
18
25.9
Citra
1
Pellet
FlameOut
0 min(s)
18
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
18
0.0
Citra
1
Pellet
DryHop
5 day(s)
18
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lupomax Fresh Squeezed
  • 5.75 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 90.4 IBU (tinseth) Bitterness
  • 1.40 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 220 per 12oz Calories
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