English Porter Recipe - Morena

Recipe Info

Recipe Image

Morena

by on
All Grain
19 Liter(s)
25 Liter(s)
90 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Perla Negra Malt - ARG, Caramel/Crystal 20 - US, Cascade (Usa) Hops, Magrove Jack's Belgian Ale Yeast Homebrew Yeast.

Fermentables

71% - 6-Row - US
2.5
35
2
Mash
9% - Perla Negra Malt - ARG
0.3
32
340
Mash
20% - Caramel/Crystal 20 - US
0.7
35
20
Mash

Hops

Cascade (Usa)
28
Pellet
Boil
40 min(s)
5.5
21.5
Cascade (Usa)
28
Pellet
Boil
10 min(s)
5.5
6.0

Yeast

Magrove Jack's Belgian Ale Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Morena
English Porter
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 27.5 IBU (rager) Bitterness
  • 0.69 BG:GU
  • 23.1° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 132 per 12oz Calories
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