American Barleywine Recipe - Sasquatch Barley Wine
American Barleywine
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Sasquatch Barley Wine
by Brewer 103154 on 6/2/2023
All Grain + Extract
19 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Plus Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chocolate Malt - US, Brown Sugar - US, Dry Malt Extract - Light - US, Centennial Hops, Amarillo Hops, Chinook Hops, Bramling Cross Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Dry Malt Extract - Light - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Sasquatch Barley Wine
American Barleywine
-
19.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.108
OG
-
1.021
FG
-
77.3 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
16.7° SRM
Color
-
75%
Efficiency
-
11.3% ABV
Alcohol
-
384 per 12oz
Calories
Clone This Recipe
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