American IPA Recipe - Clone Of Sappy Hazy2

Recipe Info

Recipe Image

Clone Of Sappy Hazy2

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Oat Malt - UK, Flaked Barley - US, Torrified Wheat - US, Brumalt - BE, Nelson Sauvin Hops, Simcoe Hops, Citra Hops, Mosaic Hops, Idaho 7 Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Sappy Hazy.

Fermentables

67% - Pale Ale - US
7.9
37
3
Mash
17% - White Wheat - US
2
40
2
Mash
3% - Oat Malt - UK
0.4
28
2
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
4% - Torrified Wheat - US
0.5
36
2
Mash
4% - Brumalt - BE
0.5
33
23
Mash

Hops

Nelson Sauvin
1.4
Pellet
DryHop
7 day(s)
11.3
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Citra
0.7
Pellet
FirstWort
60 min(s)
12
25.3
Citra
3
Pellet
DryHop
7 day(s)
12
0.0
Citra
1
Pellet
Boil
5 min(s)
12
7.2
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0
Mosaic
2
Leaf
FlameOut
0 min(s)
12.7
0.0
Mosaic
1
Leaf
Boil
5 min(s)
12.7
6.9
Idaho 7
3
Pellet
DryHop
7 day(s)
11.5
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Sappy Hazy2
American IPA
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.016 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 5.9° SRM Color
  • 80% Efficiency
  • 5.7% ABV Alcohol
  • 204 per 12oz Calories
Clone This Recipe

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