Scottish Heavy Recipe - Cascitra IPA
Scottish Heavy
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Cascitra IPA
by Brewer 124336 5/26/2023
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 31.9001 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Scottish Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale, Crystal 45L, Carapils (Dextrine Malt), Corn Sugar - Dextrose, Cascade Hops, Citra Hops, Safale - American Ale Yeast US-05 Homebrew Yeast.
4% - Carapils (Dextrine Malt)
4% - Corn Sugar - Dextrose
name
Safale - American Ale Yeast US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cascitra IPA
Scottish Heavy
24.00
Gallons
Liters
Batch Size
31.90
Gallons
Liters
Boil Size
90
min
Boil Time
1.058
OG
1.011
FG
57.1 IBU (tinseth)
Bitterness
0.99
BG:GU
7.8 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
Scottish Heavy OG: 1.035-1.040 / Your OG: 1.058 FG: 1.010-1.015 / Your FG: 1.011 IBU: 10-20 / Your IBU: 57 SRM: 13-22 / Your SRM: 7.8 ABV: 3.2-3.9 / Your ABV: 6.1 BG:GU: 0.25-0.57 / Your BG:GU: 0.99
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