International Pale Lager Recipe - Flaked Rice Lager

Recipe Info

Recipe Image

Flaked Rice Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Rice - US, Motueka Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

65% - Pilsner - BE
7
36
2
Mash
35% - Flaked Rice - US
3.75
32
1
Mash

Hops

Motueka
1
Pellet
Boil
60 min(s)
4.7
17.3
Motueka
0.6
Pellet
Boil
15 min(s)
4.7
5.2
Motueka
0.4
Pellet
FlameOut
0 min(s)
4.7
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Flaked Rice Lager
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.009 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.6° SRM Color
  • 72% Efficiency
  • 5.7% ABV Alcohol
  • 177 per 12oz Calories
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