Double IPA Recipe - One Sixty Two ESB Malt Strong Bitter IPA

Recipe Info

Recipe Image

One Sixty Two ESB Malt Strong Bitter IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: ESB Malt - CA, vista Hops, Nelson Sauvin Hops, Imperial House Homebrew Yeast.

Fermentables

100% - ESB Malt - CA
13.5
36
3
Mash

Hops

vista
6
Leaf
Boil
5 min(s)
10.6
35.7
Nelson Sauvin
8
Pellet
Boil
5 min(s)
10.1
49.8

Yeast

Imperial House
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

One Sixty Two ESB Malt Strong Bitter IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.019 FG
  • 85.5 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 250 per 12oz Calories
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