Double IPA Recipe - PLINY THE ELDER 20 23
Double IPA
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PLINY THE ELDER 20 23
by TerjeV 5/18/2023
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26.7 Liter(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Best Pale Ale, CaraMunich II - DE, Best Shit Malt, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Protafloc, Yeast Nutrient, Clarity Ferm.
5% - Corn Sugar (Dextrose) - US
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PLINY THE ELDER 20 23
Double IPA
20.00
Gallons
Liters
Batch Size
26.70
Gallons
Liters
Boil Size
90
min
Boil Time
1.077
OG
1.015
FG
120.2 IBU (tinseth)
Bitterness
1.57
BG:GU
8.3 ° SRM
Color
72%
Efficiency
8.0 % ABV
Alcohol
261 per 12oz
Calories
Clone This Recipe
Double IPA OG: 1.065-1.085 / Your OG: 1.077 FG: 1.008-1.018 / Your FG: 1.015 IBU: 60-120 / Your IBU: 120 SRM: 6-14 / Your SRM: 8.3 ABV: 7.5-10 / Your ABV: 8.0 BG:GU: 0.71-1.85 / Your BG:GU: 1.57
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