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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    86% - Best Pale Ale
    4% - CaraMunich II - DE
    5% - Best Shit Malt
    5% - Corn Sugar (Dextrose) - US

    Hops

    Columbus
    77.0
    Columbus
    22.0
    Simcoe
    21.2
    Chinook
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Chinook
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Chinook
    0.0
    Simcoe
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Protafloc
    Yeast Nutrient
    Clarity Ferm

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of PLINY THE ELDER 20 23
    Double IPA
    • 20.00 Gallons Liters Batch Size
    • 26.70 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.077 OG
    • 1.015 FG
    • 120.2 IBU (tinseth) Bitterness
    • 1.57 BG:GU
    • 8.3° SRM Color
    • 72% Efficiency
    • 8.0% ABV Alcohol
    • 261 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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