Weissbier Recipe - On a pale weiss I ride

Recipe Info

Recipe Image

On a pale weiss I ride

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Rice Hulls - US, Victory Malt - US, Pale Wheat - DE, Bohemian Pilsner - DE, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

Fermentables

5% - Rice Hulls - US
0.5
0
0
Mash
2% - Victory Malt - US
0.25
34
28
Mash
56% - Pale Wheat - DE
6
36
2
Mash
37% - Bohemian Pilsner - DE
4
38
1
Mash

Hops

Hallertau
0.75
Pellet
Boil
60 min(s)
4.5
12.5

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3.5 gallons of strike water.
2.
60min mash at 152F. No Mash out
3.
5.5 gallons of sparge water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

On a pale weiss I ride
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 12.5 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 4.3° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 176 per 12oz Calories
Clone This Recipe

Weissbier

OG 0.995
1.120
OG: 1.044-1.052 / Your OG: 1.053
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.014
IBU 0
120
IBU: 8-15 / Your IBU: 13
SRM 0
40
SRM: 2-6 / Your SRM: 4.3
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.15-0.34 / Your BG:GU: 0.24

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