pale ale Recipe

Recipe Info

Recipe Image

pale ale

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Columbus Hops, Cascade Hops, Centennial Hops, Chinook Hops, american ale yeast Homebrew Yeast.

Fermentables

75% - Pale Ale - US
3.8
37
3
Mash
10% - White Wheat - US
0.5
40
2
Mash
10% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
6% - Caramel/Crystal 20 - US
0.3
35
20
Mash

Hops

Columbus
14
Pellet
Boil
60 min(s)
15
25.5
Cascade
14
Pellet
Boil
15 min(s)
5.8
4.9
Centennial
14
Pellet
Boil
15 min(s)
10.5
8.9
Columbus
14
Pellet
FlameOut
0 min(s)
15
0.0
Cascade
14
Pellet
FlameOut
0 min(s)
5.8
0.0
Chinook
28
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
14
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

american ale yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

pale ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 39.3 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 6.2° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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