American Pale Ale Recipe - La Nouvelle American Pale Ale Clone

Recipe Info

Recipe Image

La Nouvelle American Pale Ale Clone

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Victory Malt - US, CaraMunich - BE, Cascade Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

91% - Vienna - US
2
36
4
Mash
5% - Victory Malt - US
0.1
34
28
Mash
5% - CaraMunich - BE
0.1
34
56
Mash

Hops

Cascade
0.36
Pellet
Boil
60 min(s)
5.8
37.4
Cascade
0.24
Pellet
Boil
5 min(s)
5.8
5.0
Cascade
0.1
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

La Nouvelle American Pale Ale Clone
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.010 FG
  • 42.3 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 10.3° SRM Color
  • 72% Efficiency
  • 6.1% ABV Alcohol
  • 188 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.057
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 42
SRM 0
40
SRM: 5-10 / Your SRM: 10.3
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.75

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