cream douglas Recipe

Recipe Info

Recipe Image

cream douglas

by on
All Grain
30 Liter(s)
45 Liter(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Flaked Corn - US, Nugget Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - Pilsner - DE
5.2
38
1
Mash
14% - Carapils - DE
1
33
2
Mash
14% - Flaked Corn - US
1
37
1
Mash

Hops

Nugget
10
Pellet
Boil
40 min(s)
13.3
9.8
Amarillo
15
Pellet
Boil
10 min(s)
9
4.1
Amarillo
35
Pellet
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cream douglas
  • 30.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 13.9 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.6° SRM Color
  • 68% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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